Västerbotten cheese pie, sour cream, red onions, lemon & dill oil.
With cured artic char & Jerusalem artichoke chips.
Potato purée, sandefjords sauce & juliene vegetables.
Potato gratin, pepper sauce & tomato salad with sugar snap peas.
Salt milk chocolate crème, raspberry crème, topped with grated licorice.
Pickled carrots & celeriac topped with horseradish.
25 gram of bleak roe, Västerbotten cheese pie, sour cream, red onions, lemon & dill oil.
With cured artic char & Jersualem artichoke chips
On swedish beef fillet, served with truffle mayonnaise, parmesan & fried potato sticks.
Goat cheese cream, walnuts, honey flavored with allspice & thyme.
Potato purée, sandefjords sauce & juliene vegetables.
Potato purée, clarified butter & lingonberries.
Potato gratin, pepper sauce & tomato salad with sugar snap peas.
Potato & Västerbotten cheese terrine, butter-fried mixed mushrooms, cranberries & game velouté.
Smashed potatoes flavored with thyme and garlic, sauteed green beans, sugar snap peas, green peas & gravy
Small pieces of pink fried swedish beef tenderloin, fried potatoes, beer braised onion, mustard cream, egg yolk & topped with horseradish.
Potato purée, cream sauce, pickled cucumber & lingon berries.
Potato purée, beer braised onion, gravy, green peas & pickled cucumber.
Smashed potatoes flavored with thyme & garlic, sauteed green beans, sugar snap peas, green peas & tzatziki.
Salt milk chocolate crème, raspberry crème, topped with grated licorice.
Port wine cooked cherries & chocolate crisp.
Flavored with condensed milk and lemon thyme. Served with lingoberries.
Two kinds of truffles, Coffe med 4cl: Famous Grouse, Grönstedts Monopol or liqueur.