Larger Groups
Option 1 (vegetarian)
554:-
Jerusalem Artichoke Soup
Chanterelles & Parmesan Crisps.
Gnudi
Chanterelles, browned butter flavored with sage, Swedish green peas, and grated Parmesan.
Carrot Cake
Cream cheese crème & blood orange crème.
Option 2
620:-
Cured beef filet
Swedish beef fillet served with pecorino, mushroom & cream cheese crème and breadcrumbs seasoned with thyme & garlic.
Arctic Char
Potato purée, beurre blanc, broccolini, rainbow trout roe & dill oil.
Carrot Cake
Cream cheese crème & blood orange crème.
Option 3
649:-
cured beef filet
Swedish beef fillet served with pecorino, mushroom & cream cheese crème and breadcrumbs seasoned with thyme & garlic.
Lamb Loin
Potato & Västerbotten cheese terrine, jus, creamed sweetheart cabbage & butter-fried chanterelles.
Carrot Cake
Cream cheese crème & blood orange crème.